In 2020 and 2021, we renovated the Co+op and grew with new square footage, new coolers, new aisles, lights, paint, and more. With the physical growth came sales growth and the momentum to keep investing and growing, investing and growing. In 2022, we began the renovation of our warehouse building – the one that sits […]
Expansion Update, May 30, 2023 Read More »
Double Up Food Bucks The USDA grant for our Double Up Food Bucks program ended August 31, 2023, and we desperately want to keep the program going!Scroll down to read more about this vital program. National and local evidence repeatedly shows that DUFB increases participants’ food security status and fruit and vegetable consumption. The MountainWise 2022
Help Keep Double Up Food Bucks Going at the Co+op Read More »
Leon Birstein began carving Full Circle Family Farm out of the forested hillsides of the Black Mountains over 25yrs ago. Completely off grid, run exclusively on solar and gravity fed spring water, the farm is now 10 acres of market gardens, small fields of sweet potatoes and corn, hoop houses of turmeric, creek side bamboo lined
Full Circle Family Farm Read More »
Owl Old World Levain Bakery specializes in naturally leavened breads and European-inspired pastries. They use the highest quality, whole ingredients, finding organic sources and staying as close to home as possible. Bobby’s staff pick is Owl Bakery Porridge Sourdough pan loaf, with cooked barley, buckwheat, & oat porridge, as well as flax and sunflower seeds.
Staff Pick – Bobby’s Favorite Read More »
The Co-op recently raised $1033.67 from loyal FBFC customers to support free ownerships for Double Up Food Bucks members. The Board has decided to match this amount for a grand total of $2067.34. This amount will provide up to 165 ownerships for DUFB members that opt in to become a co-op owner. If you are
Double Up Food Bucks Co-op Ownership Read More »