French Broad Food Co+Op

Month: April 2020

DIY Maple Pecan Granola

DIY Maple Pecan Granola Making your own granola is easy and so delicious! By Co+op, welcome to the table Total Time: 1 hour 10 minutes Servings: 6 Ingredients 1 cup maple syrup 1 cup canola or vegetable oil 2 Tbsp ground cinnamon 1 Tbsp vanilla extract 1/2 tsp. salt 8 cups old-fashioned oats 1 1/2 cups …

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Thank You from the Board

Tuesday, Apr. 28, 2020   The French Broad Food Co-op (FBFC) Board of Directors wants to share our solidarity and appreciation. As we are all aware, our world and our communities are facing dynamic challenges right now. The COVID-19 pandemic has strained many established systems of operation in our society and food access is no …

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Organic Farms Are Slowing Climate Change

Organic Farms Are Slowing Climate Change By: Co+op, welcome to the table Good news for food co-op and farmers market fans—buying that fresh, organic food you love has been identified as an excellent (and delicious) way that you can help slow global warming—how cool is that? Environmental benefit has always been on the list of reasons to buy organically …

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Pecan Streusel Plum Bread

Pecan Streusel Plum BreadBy: Co+op, welcome to the table Total Time: 1 hour; 20 minutes activeServings: 1 loaf (10 slices)This sweet bread is filled with plums and topped with a with a brown sugar, cinnamon and pecan topping. Ingredients1 cup all-purpose flour1/2 cup whole wheat flour1/2 teaspoon salt1/2 teaspoon baking soda3/4 cup sugar4 tablespoons butter, …

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