Black-Eyed “Peacadillo” Salad By: Co+op, welcome to the table Total Time: 30 minutes; 15 minutes active Servings: 6 This zingy bean salad makes a delicious accompaniment to bean and rice burgers, fried green tomatoes or cornbread. Ingredients 2 cups cooked black-eyed peas, drained 1/2 cup green bell pepper, diced 2 green onions, trimmed and thinly sliced 1 jalapeño […]
Black-Eyed “Peacadillo” Salad Read More »
The future of ‘fire cider’ is decided and the term is now legally determined to be free for all to use. FIRE. CIDER. IS. GENERIC. The “Fire Cider 3”, Kathi Langelier of Herbal Revolution, (ME) Mary Blue of Farmacy Herbs (RI) and Nicole Telkes of Wildflower School of Botanical Medicine, (TX) have had their day in court!! The trial lasted 9 days and was a
Fire Cider is Free of Copyright Restrictions Read More »
What is a Co-op? By: Co+op, stronger together How can I distinguish a co-op from other organizations? A co-op is a business, usually incorporated, that sells goods and services. It is not a charitable organization or a social service agency. Who benefits from the co-op’s existence? A co-op exists primarily for the benefit of its members.
Co-op FAQs and Facts Read More »
Common Myths About Food Co-ops By: Co+op, stronger together For food lovers on the hunt for fresh local produce and healthy, sustainable products, the local food co-op may be a hidden gem. Why hidden, you ask? Many people, including co-op shoppers, are not entirely sure how co-ops work—or how to get involved. Luckily, the most common
Common Myths About Food Co-ops Read More »
Tell the World You Own It By: Co+op, stronger together You may be surprised by all the types of co-ops around you. From groceries to health care, co-ops are a vital part of everyday life for people all over the globe. Consider the cup of coffee you enjoyed at breakfast. It was likely purchased from a
Tell The World You Own It! Read More »