French Broad Food Co+Op

Open Daily 8AM to 8PM

90 Biltmore Avenue
Asheville, NC 28801
(828)255-7650
Open 8AM to 8PM
info@frenchbroadfood.coop

Fire Cider Recipe

It’s time to make Fire Cider so that you will have it in time for the cold season! This drink was historically used to ward off illness, or at least shorten its course. One look at the ingredient list and you can see this stuff is loaded with the most potent anti-bacterial, ant-viral, and anti-inflammatory […]

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Cajun Spiced Catfish

Cajun Spiced Catfish Catfish has an assertive flavor that’s perfect for a spicy coating like this. This recipe skips the deep-fryer that is often the cooking method of choice for fish in the South, and opts instead for a leaner baked preparation with a lovely crust of spices. Recipe Information Total Time: 30 minutes; 15

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Potato Lasagna

Potato Lasagna This comforting and easy version of lasagna features potatoes, making it a great dish for gluten-free diners, and kids love it, too! It comes together fast, but you can save even more time by cooking extra potatoes and keeping them in the fridge to slice and dice into other meals. This is one

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Ho! Ho! Ho! Herbal Holiday DIY

Ho! Ho! Ho! Herbal Holiday DIY None of us have been through holidays pandemic style, which has curbed many gatherings and celebrations that, in the past, have been common. It has made me think a lot about traditions. The ones we cling to without question, the ones we joyously uphold, and the ones we yearn

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Warm Grain Bowl Recipes

By Jennifer Birch, guest blogger for FBFC The best way to get the most out of your meals is to prepare simple, delicious recipes like those featured in our list of “Five Ingredient High Five” series. You can get even more out of your meals by choosing to cook with vitamin-rich, nutrient-packed ingredients like grains. These

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DIY Maple Pecan Granola

Making your own granola is easy and so delicious! Total Time: 1 hour 10 minutes Servings: 6 Ingredients 1 cup maple syrup 1 cup canola or vegetable oil 2 Tbsp ground cinnamon 1 Tbsp vanilla extract 1/2 tsp. salt 8 cups old-fashioned oats 1 1/2 cups chopped pecans 1 1/2 cups whole pecans Preparation Preheat

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Pecan Streusel Plum Bread

This sweet bread is filled with plums and topped with a with a brown sugar, cinnamon and pecan topping! Total Time: 1 hour; 20 minutes activeServings: 1 loaf (10 slices) Ingredients1 cup all-purpose flour1/2 cup whole wheat flour1/2 teaspoon salt1/2 teaspoon baking soda3/4 cup sugar4 tablespoons butter, softened4 tablespoons coconut oil2 large eggs1 teaspoon vanilla

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