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Sheet Pan Tofu Ramen with Veggies By: Co+op Recipe Information Total Time: 15 minutes Servings: 4-6 Ramen is quick and easy, and if you buy pre-shredded cabbage, this is a great way to dress it up with very little effort. Roast tofu slabs and sauced ramen to a nice chewy texture on a sheet pan, […]
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Holiday Brisket with Tomatoes and Onions By: Co+op Recipe Information Total Time: 4 hours; 40 minutes active Servings: 8-10 Serve a crowd with this delectable brisket, which is slowly braised in a mushroom-infused tomato sauce to tender, savory perfection. Cook it in the oven or make it in a slow cooker. Ingredients
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Planning for Thanksgiving By: Co+op Thanksgiving gatherings don’t need to be elaborate or stressful. Whether you’re entertaining a couple or a crowd, your co-op can help you with planning and ingredients, or ready-to-eat holiday meals, pies and sides. Here are a few ideas to get you started! Great beginnings Set out a tray or
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Summer Vegetable Quiche This tasty basic quiche recipe can be easily adapted with your choice of in-season and local ingredients. Ingredients 1 10-inch prebaked pie crust 2 teaspoons vegetable oil 1 1/2 cups zucchini and/or yellow squash, diced 1/2 cup red bell pepper, sliced or diced 2 loosely-packed cups fresh spinach, roughly chopped 3 large eggs 2
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Peanut Butter Popcorn Sweetened with maple syrup, this peanut buttery popcorn is not quite as sugary as caramel corn, but it’s just as satisfying. Ingredients 1 tablespoon canola oil 1/2 cup popping corn 2 tablespoons butter 1/2 cup maple syrup 1/4 cup creamy peanut butter 1/2 teaspoon vanilla 1/2 teaspoon salt Preparation Preheat the oven
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January HBC News – January 2025 Happy 2025! The holiday season has come to an end and we are all feeling the cold winter weather that has settled in. I see a lot of folks, usually the day after Christmas, dive into gardening and planning. Antsy to plant seeds and for warm weather. I’m never
Cozy Brews and Winter Wellness: Tea Picks and Self-Care for January 2025 Read More »
Quick & Easy Classic Basil Pesto Try this basil pesto recipe. It’s quick, flavorful, and comes together with just a few ingredients—starting with the local basil from our produce department. Ingredients: – 2 cups (60g) fresh basil leaves– 1/3 cup (48g) pine nuts– 1/3 cup (25g) freshly grated or shredded parmesan cheese– 3 small cloves
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By: Co+op Recipe Information Total Time: 25 minutes; 15 minutes active Servings: 24 Quick, easy and irresistible, these salty-sweet, crispy and chewy bars are a perfect holiday treat or DIY gift. Ingredients Preparation Serving Suggestion This salty-sweet, crispy and chewy treat will disappear quickly, no matter what you do! Make a double batch and wrap
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